This lovely house, built in 1880 and typical of the region, is a hidden treasure in the foothills of the Pyrenees, nestling in its garden with terrace. With a concern for the environment, natural materials and energy-saving features have been used in the interior of the house. The room Safran affords a magnificent wooden ceiling in boat form, a real work of art. Served at assigned tables, the delicious cuisine mixes traditional regional fare with creativity depending on the availability of products at the local markets. Warm and friendly welcome.
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soupe glacée de melon, tarte à l'oignon et au thon, tajine de canard, lapin au cidre, magret sauce au vin, crumble pomme-banane, panna cotta au coulis de fraise...
- certains week-ends dans l'année, organisation de "stages de culture maraîchère Bio" sur l'exploitation voisine (2 jours et 1 nuit).
- pêche dans la Save à 15 km.
Bed and Breakfast SAINT LARY BOUJEAN -
Auberge des Coteaux de Gascogne
Sylvie Dufour
hameau Boujean
31350
SAINT LARY BOUJEAN